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Buy 8001-31-8 pure natural virgin coconut oil for cosmetics, food Pricelist, Quotes
Product Description
Quick Details & Specifications
Product Name:
virgin coconut oil buyers
Raw Material:
coconut
Product Type:
Fruit Oil
Type:
coconut oil, OBM
Supply Type:
OEM/ODM
Trade Mode:
Factory
Place of Origin:
Jiangxi, China
Brand (OBM):
Baicao
Model Number:
coconut oil
Colour:
White or light yellow fatty
Form:
Low-melting solid
Usage:
Cosmetics
Certificate:
MSDS, COA
Certification:
MSDS
Product Description & Overview
EXTRA VIRGIN COCONUT OIL is an edible oil extracted from the kernel or meat of matured coconuts harvested from the coconut palm (Cocos nucifera). EXTRA VIRGIN COCONUT OIL has various applications in food and industry. Because of its high saturated fat content EXTRA VIRGIN COCONUT OIL is slow to oxidize and, thus, resistant to rancidification, lasting up to two years without spoiling.
Product Detail: Fatty Acid Composition
| Extra virgin Coconut Oil (Cold Pressed) Composition | |
|---|---|
| Caprylic acid | 5.0% |
| Capric acid | 6.0% |
| Lauric acid | 48.0% |
| Myristic acid | 20.0% |
| Palmitic acid | 10.0% |
| Stearic acid | 2.0% |
| Oleic acid | 6.0% |
| Linoleic acid | 3.0% |
Product Package & Commercial Terms
Packaging Specifications
25kg/drum, 50kg/drum, 200kg/drum in galvanized steel drum, export standard packing.
Port of Loading
FOB Shanghai or other port as customer required
Payment Terms
TT / Western union
Delivery
Delivery on time as customer schedule
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Frequently Asked Questions (FAQ)
What is the origin and production process of this coconut oil?
Our extra virgin coconut oil is sourced from Jiangxi, China, manufactured directly in our factory. It is cold-pressed from the meat of matured coconuts (Cocos nucifera), ensuring pure natural quality without degradation of active components.
What are the primary applications of this Extra Virgin Coconut Oil?
It is widely utilized in cosmetic formulations, personal care items, as well as various food and industrial applications due to its high purity and nourishing fatty acid profile.
What are the key fatty acids present in this cold-pressed oil?
The primary component is Lauric acid (48.0%), followed by Myristic acid (20.0%), Palmitic acid (10.0%), Capric acid (6.0%), Oleic acid (6.0%), Caprylic acid (5.0%), Linoleic acid (3.0%), and Stearic acid (2.0%).
What certifications and quality documents are available?
We provide complete documentation for compliance and quality assurance, including Certificate of Analysis (COA) and Material Safety Data Sheet (MSDS).
What packaging sizes and logistics options do you offer?
We supply 25kg/drum, 50kg/drum, and 200kg/drum packaged in export standard galvanized steel drums. Shipments are handled via FOB Shanghai or other requested ports, with punctual delivery according to schedule.
Why does this extra virgin coconut oil have a long shelf life?
Due to its high saturated fatty acid content, the oil oxidizes very slowly and remains resistant to rancidification, enabling a shelf life of up to two years without spoiling under proper storage conditions.
